Cook Assistant

Assist the cook in preparing ingredients and cooking meals. Wash, peel, cut, and prepare vegetables, meat, and other ingredients. Maintain cleanliness and hygiene in the kitchen and cooking equipment. Store food properly and follow food safety standards. Assist with serving meals and other kitchen duties as required.

Basic knowledge of food preparation and kitchen operations. Previous experience in a kitchen or restaurant is an advantage. Good hygiene habits and knowledge of food safety practices. Hardworking, responsible, and willing to learn. Ability to work well with the cook and other team members. Physically fit and able to work in a fast-paced environment. Basic education required; relevant cooking experience is preferred.

Basic knowledge of food preparation and kitchen operations. Previous experience in a kitchen or restaurant is an advantage. Good hygiene habits and knowledge of food safety practices. Hardworking, responsible, and willing to learn. Ability to work well with the cook and other team members. Physically fit and able to work in a fast-paced environment. Basic education required; relevant cooking experience is preferred.