Traditional Coconut Oil Processors

​Production Execution: Perform manual husking, grating, and milk extraction according to established quality standards. ​Process Management: Monitor heating/frying stages closely to ensure oil purity, color, and clarity meet our premium brand requirements. ​Equipment Care: Maintain cleanliness of all tools, burners, and work surfaces before, during, and after every shift. ​Quality Control: Inspect every batch for consistency and report any irregularities immediately. ​Target Achievement: Ensure daily production volume targets are met consistently and efficiently. ​Hygiene Standards: Adhere to strict sanitary protocols at all times to maintain a food-safe environment.

​Proven Manual Processing Skills: Must have experience in manual food processing or similar agro-processing tasks. ​Attention to Detail: Ability to monitor heat and quality without constant supervision. ​Efficiency & Speed: Must be highly productive and able to maintain a steady workflow throughout the shift. ​Reliability: Punctuality is non-negotiable. We are looking for individuals who take pride in consistent attendance. ​Hygiene Consciousness: A strong understanding of sanitation and cleanliness in a food production setting. ​Target-Driven: Must be comfortable working in a performance-based environment where speed and quality matter.