Bread making made easy
Options for bread color (Crust color), light, medium, dark
Options for type of bread you want to make
1 Basic :This setting is probably used more than any other because it gives you the best results with just about any recipe.
2 Whole Wheat :The whole wheat setting offers a longer rise time for breads that contain more than 50% whole wheat flour.
3 French :Use this setting for making French breads. French bread takes longer to knead, rise, and bake, providing a heartier crust.
4 Sweet :The sweet setting is for baking breads with high amounts of sugar, fats, and proteins, all of which tend to increase browning.
5 EXPRESSBAKE™ (58 minutes) :Use this setting to for baking bread in under one hour.
6 EXPRESSBAKE™ (80 minutes): Use this setting to quickly bake larger loaves of bread.
7 Dough :This setting lets you prepare dough for rolls, specialty breads, pizza, etc. which you shape by hand, allow to rise, then bake in a conventional oven.
8 Bake :This setting is for making dough or jams.
Power supply: 230V,