Restaurant Kitchen Workers Are Needed(Free Accommodation)

Washing, peeling and preparing food ingredients Using equipment such as mixers, special knives and cutters Reviewing kitchen inventory and determining what items are needed Unloading fresh supplies and organising the stockroom Checking expiry dates and rotating food stock

Excellent food preparation and cooking techniques Ability to use and maintain various stovetops and meat slicers Ability to decorate and garnish food Ability to wash, peel and cut vegetables Ability to prepare a wide range of kitchen ingredients