Promoted
Ashanti, Kumasi Metropolitan, 3 hours ago
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Restaurant Manager Is Needed
Job Type
Full-Time
Career Level
Middle
Responsibilities
Recruiting, training and supervising staff.
Agreeing and managing budgets.
Creating staffing rotas.
Planning menus.
Ensuring compliance with licensing, hygiene and health and safety legislation.
Promoting and marketing the business.
Overseeing stock levels and ordering supplies.
Handling customer enquiries and complaints.
Requirements & Skills
Strong customer service skills.
Commercial awareness.
Interpersonal and teamworking skills.
The ability to prioritise and juggle multiple responsibilities.
Excellent communication skills.
Management and administration skills.
Minimum Qualification Requirements
HND,Degree is the qualification requirements needed
Minimum Experience
2 years
Restaurant managers make sure their premises run smoothly and that customers are satisfied. They have responsibilities both ‘front of house’ (the part of the restaurant used by customers) and ‘back of house’ (the parts that customers don’t see, such as kitchens and storage areas).
GH₵ 2,000 - 3,000
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