Cook Receptionist/ Room Attendant and Bar Attendant Needed

1. Welcoming guest 2.managing books and reservations or appointments 3.Handling payment and transaction 4.Cleaning and maintaining rooms, halls, or other areas 5. Ensuring rooms are tidy, stocked, and prepared for guests 6. Restocking amenities and supplies 7 Reporting maintenance or repair issues 8. Maintaining confidentiality and discretion *Shared skills:* 1. Excellent communication and interpersonal skills 2. Attention to detail and organizational skills 3. Ability to multitask and work under pressure 4. Friendly and welcoming demeanor 5. Basic administrative or housekeeping skills

Excellent communication and interpersonal skills 2. Customer service skills 3. Phone etiquette and handling multiple calls 4. Problem-solving and conflict resolution 5. Attention to detail and organizational skills 6. Time management and efficiency 7. Physical ability to lift, stand, and walk 8. Knowledge of cleaning products and equipment 9. Discretion and confidentiality *Shared skills:* 1. Teamwork and collaboration 2. Adaptability and flexibility 3. Basic technical skills (software, hardware) 4. Professionalism and courtesy 5. Multitasking and prioritization *Soft skills:* 1. Friendly and welcoming demeanor 2. Patience and calmness under pressure 3. Active listening and empathy 4. Positive attitude and enthusiasm 5. Respect for diversity and inclusivity

High school diploma or equivalent 2. Excellent communication and interpersonal skills 3. Previous experience in customer service or administration (desirable) 4 Ability to work varied shifts (days, evenings, weekends) *Room Attendant:* 1. High school diploma or equivalent (not always necessary) 2. Physical stamina to lift, stand, and walk 3. Attention to detail and organizational skills 4. Basic knowledge of cleaning products and equipment 5. Previous experience in housekeeping or janitorial services (desirable) *Common Requirements:* 1. Friendly and welcoming demeanor 2. Ability to work independently and as part of a team 3. Basic problem-solving and conflict resolution skills 4. Ability to maintain confidentiality and discretion