• Minimum of WASSCE/SSCE or equivalent.
• Previous experience in a bar, restaurant, hotel, or customer service role is an advantage.
• Good communication and interpersonal skills.
• Must be 18 years or older.
• Must be reliable, punctual, and well groomed.
• Ability to work flexible hours, including evenings, weekends, and public holidays.
• Ability to work effectively in a fast paced environment.
• Must demonstrate honesty, respect, and good customer service.