Bartender Needed at a Hotel in Kpotoe (Free Accommodation Food)

Responsibilities Mix, prepare, and serve alcoholic and non-alcoholic drinks to hotel guests. Greet customers, take their orders, and give recommendations from the drink menu. Keep the bar area, counters, glasses, and equipment perfectly clean and organized. Process payments accurately using cash, cards, or charging directly to hotel rooms. Monitor bar inventory and restock ice, fruits, and bottles when running low. Follow all health, safety, and alcohol service laws strictly.

Requirements and Skills Great knowledge of mixing drinks, cocktails, and beverages. Friendly, polite, and excellent at talking to international and local guests. Fast and accurate with basic math for handling money and bills. Honest, trustworthy, and neat in appearance. Ability to stand for long hours and work evening or weekend shifts.

Minimum qualifications education: ssce / high school diploma (vocational training in bartending is a big plus). Experience: 1–2 years of experience working as a bartender (hotel or high-end lounge experience preferred). Age: must meet the legal age requirement to serve alcohol.