Welcoming Guests: Greet customers, guide them to tables, and hand out menus.Taking Orders: Answer questions about food, explain specials, and write down or type orders correctly.Serving Orders: Bring food and drinks from the kitchen or bar to the tables on time.Customer Care: Check on guests during their meal to make sure they are happy and need refills.Billing: Handle cash or card payments and give back correct change.Cleanliness: Clear dirty dishes, wipe down tables, and reset them for the next g