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Greater Accra, East Legon, 4 hours ago
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Job Opportunity
Company Name
Breakfast&Cō cafe and bar
Job Type
Full-Time
Application Deadline
6th October
Responsibilities
A Full time chef. Head of kitchen department
Food garnishing and plating. Health and hygiene services in the kitchen area . Food management and hygiene
Requirements & Skills
Must know how to work under pressure.
Must know how to prepare various breakfast dishes.
Must have 2-5years working experience and certification(references).
Must be a team player and a good leader.
Must be hygienic and professional to work colleagues.
Must have good communication and leadership experience.
Minimum Qualification Requirements
2 years experience
Culinary certification
Shs certification
Minimum Experience
2 years
Work: weekdays 7:30am to 6pm
Saturdays 8am to 8:30pm
One off day
GH₵ 2,000 - 3,000
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