Preparation for the daily meals
Ensuring the kitchen is tidy and ready for the day's operation
Ensuring all meals served are of standard and represents whatvyhe company stands for
Requirements & Skills
Time prompting
Planning and execution skills
Ensuring that groceries are Procured and Present for the daily operation
Minimum Qualification Requirements
Catering or any related fields.
Minimum 1 year experience
Minimum Experience
1 year
+
Must live around east legon
hrprime494
Punctual and discipline