TOP
Greater Accra, East Legon, 4 hours ago
5 views
Hospitality
Restaurant & Bar Work Experience
more than 5 years
Job Type
Full-Time
Employment Status
Unemployed
Gender
Male
Marital Status
Single
Age
31
Previous Work Experience
Coco Vanilla Adgiringanor( East Legon)
Assistant Chef
Feb 2020 - Jun 2022
Coco Vanilla A&C Mall (East Legon)
Head Chef
Nov 2022 - Apr 2024
Urban Fusion Chinese Restaurant( Spintex)
Head Chef
Jul 2024 - Dec 2024
Bliss Bar&Lounge (Adenta
Head Chef
Jan 2025 - May 2026
Education
High school
Still Studying
No
Skills
* Food prep and knife skills
*Cooking techniques:grilling, frying, baking,sauce making
*Menu planning and recipes costing
*Food safety and hygiene /HACCP certified
*Stock control and inventory management
*Using kitchen equipments: oven, grills mixers
*Team leadership and training staffs
*Working under pressure during rush hours
*Time management - getting orders out fast
*Creativity with new dishes
*Customer service / handling special resquests
*Portion control to reduce food waste
*Plating and food presentation
Languages
English and twi
Certifications
Yes
Highest Qualification
High School (S.S.C.E)
References
Alex appiah
jonas
Chef with over 5years experience in Ghanaian +continental cuisine. Cooked on GTV breakfast show for 2months,known for fast service, clean kitchen, and creative dishes that keep customers coming back.
Prepared 80+ meals daily including Jollof, soups, grilled dishes while maintaining food safety standards.
* Chef with hands-on experience at Coco Vanilla.
Specialist in authentic Ghanaian jollof rice and high volume cooking . Know for speed, cleanliness,and dishes that bring customers back.
GH₵2500 - 3000
Safety tips
- Don't disclose your personal information
- Do your research before inviting anyone for an interview
- Don't open the links that aren't included in the candidate's CV
- Conduct the interview in a safe and secure office environment
