Waitresses

Welcome and attend to guests in a warm, courteous, and professional manner. Present menus, explain dishes and beverages Take accurate food and beverage orders and communicate them effectively to the kitchen and bar. Check regularly on guests to ensure their comfort and satisfaction. Handle guest requests and concerns professionally and promptly. Maintain clean, attractive, and well-presented dining and service areas. Assist with special events, functions, and other resort activities when required. Promote menu specials and appropriate food and beverage options. cellent customer service Taking and serving food and beverage orders, Maintaining cleanliness Ensuring guests have a pleasant dining experience.

Excellent customer service skills Pleasant personality Good communication skills Ability to work long hours and on weekends Ability to work in a team