Wheat Grass is a whole food grown and processed on fertile organic Kansas soil.
Wheatgrass is high in antioxidants, vitamins, minerals, and other compounds that help lower inflammation, decrease blood sugar, and improve immune function. It also helps with digestion, arthritis pain, controls cholesterol and metabolic health.
Suggested use:
Mix 1 tablespoon in 250ml of water, fruit or vegetable juice.
Green Superfood
Non-GMO
USDA Organic
Vegetarian/Vegan
Kosher
Botanicals/Herbs