Processed from the aromatic flowering parsley plant in the Apiaceae (Umbelliferae) family. FLAVORING AND GARNISHING - Parsley leaf is known for its crunchy texture as a garnish, but it also provides a mildly aromatic flavor.
ORGANICALLY SOURCED - Parsley was harvested and immediately transported to an indoor drying facility to maximize quality.Resulting in its beautiful, high quality and herbs that gives real flavor to cooking.
PURE AND POTENT FLAVOR - Parsley were grown and processed without the use of toxic pesticides, irradiation, or GMOs.
It’s a versatile herb that provides a concentrated source of nutrients. It's particularly rich in vitamins A, C, and K. The vitamins and beneficial plant compounds in parsley improves bone health, protect against chronic diseases, and provide antioxidant benefits.