Golden Sella Basmati is celebrated for its unique qualities unlike any other rice. It has long, delicate, separate grains which brings a premium exotic touch to your cooking. Purity tested. Parboling process makes the grains creamy colour which turns white once cooked.
Easy to cook. Stands for longer. Run your folk through the rice to fluff up the grains
Ingredients: Parboiled Basmati Rice
Golden Stella Basimatu from Tilda. Your excellent choice