Trainee, to be trained on the job as a chef. By a european trained ghanaian headchef. In local and international food. Food prepartion, techniques and hygiene.
Requirements & Skills
Eager to learn, patience, interested in different food cultures, clean, hardvwoeking during irregular hours.
Minimum Qualification Requirements
Senior high school, clean neat, pilite person.
Minimum Experience
less than 1 year
Training by a professional chef in local and international kitchen.