Help in food preparation.
Help in serving customers.
Working hand in hand with others.
Take records of every important thing.
Taming orders from customers.
Requirements & Skills
Knowledge of cooking
Management in living
Food and nutrition
Good customer relations
Excellent communication skills
Minimum Qualification Requirements
Certificates or license or Junior High certificate
Minimum Experience
less than 1 year
Helping in the kitchen to make sure food is will prepared of oir guest