Waiter/Waitress Needed for Immediate Employment

Welcome and attend to customers professionally. Present menus and assist customers with food and beverage selections. Take customer orders accurately and communicate them to the kitchen. Serve food and drinks promptly and courteously. Ensure tables and dining areas are clean, neat and properly arranged. Respond to customer enquiries and handle complaints professionally. Process customer bills and payments where required. Maintain excellent hygiene and service standards. Work closely with kitchen staff and other team members to ensure smooth restaurant operations.

Good communication and interpersonal skills. Pleasant personality and good customer relations. Neat, presentable and well-mannered. Honest, punctual, hardworking and responsible. Ability to work under pressure and as part of a team. Previous restaurant or hospitality experience is an advantage.

Minimum of SHS/WASSCE qualification. Certificate in Hospitality Management, Catering or a related field is an advantage. Previous experience in a restaurant or hospitality establishment is preferred. Excellent communication and interpersonal skills. Good customer service and problem-solving abilities. Must be neat, courteous, honest and presentable. Must be punctual, hardworking and responsible. Ability to work under pressure and as part of a team.