Nova Terra Hard Spring Wheat Flour - 50kg (High Protein & Bromate-Free)
Elevate your bakery’s production with Nova Terra Hard Spring Wheat Flour. This is a premium-grade flour specifically imported for bakers who demand consistency, high rise, and superior dough strength.
Superior Elasticity: With a high protein content of 12–15%, it creates a powerful gluten network for incredible oven spring and voluminous bread.
Bromate-Free: Healthier, additive-free baking without sacrificing professional performance.
Versatile Use: The perfect choice for artisan bread, hard rolls, local "sugar bread," and even crunchy biscuits.
Consistent Results: Milled from the finest Hard Spring Wheat for a dough that handles easily and holds its shape every time.
Ideal for: Large-scale bakeries, Retailers & Wholesale suppliers* Price for 100 bags and above