Preparing meals according to the school menu, and ensuring that food is cooked properly and tastes good. Maintaining high standards of cleanliness in the kitchen, following food safety regulations to prevent contamination and foodborne illnesses.
Requirements & Skills
Ensuring meals are prepared and served on time according to the school schedule. Maintaining records of food usage, temperature logs, and cleaning schedules
Minimum Qualification Requirements
High school diploma or equivalent; culinary certification preferred. Proven experience as a cook in a restaurant or food service establishment.
Minimum Experience
2 years
We are seeking a reliable and hygienic school cook to prepare nutritious meals for students and staff. The ideal candidate is skilled in large-scale cooking, understands food safety , and is passionate about serving healthy meals to children