Welcome and attend to customer orders
Determine customers financial obligations
Manage customer complaints
Provide basic information on menu
Serve customers and attend to their enquiry
Requirements & Skills
Excellent communication skills
Confident
Empathetic
Basic maths calculations skills
Proactive
Fluent in English language
Minimum Qualification Requirements
Minimum experience 2yrs in Diploma in Hospitality management
Certificate in customer Service
Minimum Experience
2 years
There are 3 slots available in all 3 branches.
Send your application to the email hr or WhatsApp
Do not call.